Skip to content
OUR BOOK OF THE MONTH IS BEAUTIFUL WORLD, WHERE ARE YOU BY SALLY ROONEY
OUR BOOK OF THE MONTH IS BEAUTIFUL WORLD, WHERE ARE YOU BY SALLY ROONEY

Non-fiction

  • Sold out
    David Chang

    Momofuku

    $63.00

    From David Chang, currently the hottest chef in the culinary world, comes this his first book, written with New York Times food critic Peter Meehan, packed full of ingeniously creative recipes. Already a sensational world star, Chang produces a buzzing fusion of Korean/Asian and Western cuisine, creating a style of food which defies easy categorisation. That it is fantastic, there is no doubt, and that it is eminently cookable, there is also no doubt! In the words of Chang himself, it is 'Bad...

    View full details
  • Christina Tosi

    Momofuku Milk Bar

    $63.00

    The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for the innovative, addictive cookies, pies, cakes, ice creams, and more from the wildly popular bakery. A runaway success, the Momofuku cookbook suffered from just one criticism among reviewers and fans: where were Christina Tosi's fantastic desserts? The compost cookie, a chunky chocolate-chip cookie studded with crunchy salty pretzels and coffee grounds; the crack pi...

    View full details